Fast roasted baby potatoes
1pound small baby potatoes or fingerling potatoes
2 teaspoons olive oil
1 teaspoon granulated garlic
salt and pepper
2 teaspoons olive oil
1 teaspoon granulated garlic
salt and pepper
Instructions:
Heat the oven to 400. Toss the potatoes with the oil, garlic, salt and pepper, and place in a microwave safe dish. Microwave for 4-5 minutes, or until potatoes begin to soften. Transfer hot potatoes to a baking sheet lined with foil and place in the oven, and roast until tender, about 15 minutes. Add salt if needed.